*Sprouted Ragi Malt With Dry Nuts(7month+)*
?Ragi or finger millet has a distinct taste with amazing health benefits.
?It is a rich source of calcium, protein, carbohydrate, fibre, thiamine and iron.
?Sprouting ragi increases the Vitamin C levels in it which in turn helps in easier absorption of iron.
?Ragi is considered a ‘superfood’ as it has approximately 10 times higher calcium content than other grains.
?Turning regular ragi grains into “sprouted ragi” can have some good nutritional benefits.
?Sprouted ragi with dry nuts makes it more healthy and nutritious food.
?Nuts are rich in unsaturated fats, omega-3 fatty acids, antioxidants, vitamin E and fibre.
?Nuts help in healthy growth, development and learning in kids.