*Sprouted Ragi Malt With Dry Nuts(7month+)*
🔹Ragi or finger millet has a distinct taste with amazing health benefits.
🔹It is a rich source of calcium, protein, carbohydrate, fibre, thiamine and iron.
🔹Sprouting ragi increases the Vitamin C levels in it which in turn helps in easier absorption of iron.
🔹Ragi is considered a ‘superfood’ as it has approximately 10 times higher calcium content than other grains.
🔹Turning regular ragi grains into “sprouted ragi” can have some good nutritional benefits.
🔹Sprouted ragi with dry nuts makes it more healthy and nutritious food.
🔹Nuts are rich in unsaturated fats, omega-3 fatty acids, antioxidants, vitamin E and fibre.
🔹Nuts help in healthy growth, development and learning in kids.